Winery 3 CollinesVielles Vignes Riesling Steingasse
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Vielles Vignes Riesling Steingasse from the Winery 3 Collines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vielles Vignes Riesling Steingasse of Winery 3 Collines in the region of Alsace is a with a nice freshness.
Food and wine pairings with Vielles Vignes Riesling Steingasse
Pairings that work perfectly with Vielles Vignes Riesling Steingasse
Original food and wine pairings with Vielles Vignes Riesling Steingasse
The Vielles Vignes Riesling Steingasse of Winery 3 Collines matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken ballotine with ham and mushrooms, grilled bass with pastis and fennel or thai basil chicken.
Details and technical informations about Winery 3 Collines's Vielles Vignes Riesling Steingasse.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery 3 Collines
The Winery 3 Collines is one of of the world's greatest estates. It offers 10 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
