Three Brothers Vineyard & WineryDry Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Dry Riesling from the Three Brothers Vineyard & Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Riesling of Three Brothers Vineyard & Winery in the region of Washington is a with a nice freshness.
Food and wine pairings with Dry Riesling
Pairings that work perfectly with Dry Riesling
Original food and wine pairings with Dry Riesling
The Dry Riesling of Three Brothers Vineyard & Winery matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of boeuf en daube, waterzooï of the sea or shrimp marinade.
Details and technical informations about Three Brothers Vineyard & Winery's Dry Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Three Brothers Vineyard & Winery
The Three Brothers Vineyard & Winery is one of of the world's greatest estates. It offers 24 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
