The Three Brothers Vineyard & Winery of Washington

Three Brothers Vineyard & Winery
The winery offers 32 different wines
3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.1.
It is currently not ranked among the best domains of Washington.
It is located in Washington
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The Three Brothers Vineyard & Winery is one of the best wineries to follow in Washington.. It offers 32 wines for sale in of Washington to come and discover on site or to buy online.

Top Three Brothers Vineyard & Winery wines

Looking for the best Three Brothers Vineyard & Winery wines in Washington among all the wines in the region? Check out our tops of the best red, white or effervescent Three Brothers Vineyard & Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Three Brothers Vineyard & Winery wines with technical and enological descriptions.

The top white wines of Three Brothers Vineyard & Winery

Food and wine pairings with a white wine of Three Brothers Vineyard & Winery

How Three Brothers Vineyard & Winery wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken blanquette, squid from the mouth of the cavado river (portugal) or loubia.

The grape varieties most used in the white wines of Three Brothers Vineyard & Winery.

  • Riesling
  • Pinot Gris

Discovering the wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

20 AVAs: Walla Walla, Yakima Valley, Red Mountain. Dry continental climate, loess over basalt.

The top red wines of Three Brothers Vineyard & Winery

Food and wine pairings with a red wine of Three Brothers Vineyard & Winery

How Three Brothers Vineyard & Winery wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew to be prepared the day before, tournedos rossini with port sauce or candied gizzards.

Organoleptic analysis of red wines of Three Brothers Vineyard & Winery

On the nose the red wine of Three Brothers Vineyard & Winery. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Three Brothers Vineyard & Winery. is a powerful with a nice freshness.

The best vintages in the red wines of Three Brothers Vineyard & Winery

  • 0With an average score of 3.20/5

The grape varieties most used in the red wines of Three Brothers Vineyard & Winery.

  • Pinot Noir

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Discover other wineries and winemakers neighboring the Three Brothers Vineyard & Winery

Planning a wine route in the of Washington? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Three Brothers Vineyard & Winery.

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.