Winery Thorn-ClarkeBarossa Trail Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Barossa Trail Grenache of Winery Thorn-Clarke in the region of Australie du Sud often reveals types of flavors of cherry, raspberry or oak and sometimes also flavors of red fruit.
Food and wine pairings with Barossa Trail Grenache
Pairings that work perfectly with Barossa Trail Grenache
Original food and wine pairings with Barossa Trail Grenache
The Barossa Trail Grenache of Winery Thorn-Clarke matches generally quite well with dishes of beef or mature and hard cheese such as recipes of sloth pork loin or ramen burger.
Details and technical informations about Winery Thorn-Clarke's Barossa Trail Grenache.
Discover the grape variety: Centennial seedless
Cross between gold and Q25-6 (F2 emperor x Pirovano 75 or sultana moscata) obtained in the United States in 1966 by Professor Harold P. Olmo of the University of Davis (California). At the end of 2005, Centennial seedless was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Barossa Trail Grenache from Winery Thorn-Clarke are 2016
Informations about the Winery Thorn-Clarke
The Winery Thorn-Clarke is one of of the world's great estates. It offers 76 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
