The Winery Thomashof is one of the best wineries to follow in Franken.. It offers 18 wines for sale in of Franken to come and discover on site or to buy online.
Looking for the best Winery Thomashof wines in Franken among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Thomashof wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Thomashof wines with technical and enological descriptions.
How Winery Thomashof wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole or wild boar, roe deer or doe leg.
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
Bottled in the famous ovoid Bocksbeutel.
How Winery Thomashof wines pair with each other generally quite well with dishes of veal, pork or vegetarian such as recipes of italian veal roulade, stuffed peppers or cream and tuna quiche.
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.
Planning a wine route in the of Franken? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Thomashof.
Colourful, fruity reds with a dark ruby colour, light to firm tannins and a dense palate showing black cherry, blackberry, plum, soft spices and balsamic notes. A modern, early-ripening, productive profile. Grown in Württemberg and the Palatinate for modern German dry reds and blended with Trollinger and Lemberger. A 1971 Weinsberg cross of Lemberger × Dornfelder.
