
Winery Thomas NiedermayrT.N. 06 Abendrot
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the T.N. 06 Abendrot from the Winery Thomas Niedermayr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the T.N. 06 Abendrot of Winery Thomas Niedermayr in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the T.N. 06 Abendrot of Winery Thomas Niedermayr in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or black fruit.
Food and wine pairings with T.N. 06 Abendrot
Pairings that work perfectly with T.N. 06 Abendrot
Original food and wine pairings with T.N. 06 Abendrot
The T.N. 06 Abendrot of Winery Thomas Niedermayr matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with beef balls, mie goreng or italian stuffed chicken.
Details and technical informations about Winery Thomas Niedermayr's T.N. 06 Abendrot.
Discover the grape variety: País
Light reds with a pale ruby robe, soft, understated tannins, and an airy palate, offering signature aromas of red fruits (cherry, strawberry, plum), soft spices, and floral notes. Rustic, accessible profile. Enjoying a revival with artisan winemakers in Maule and Itata for heritage and natural cuvées. A historic Chilean black variety descended from grapes brought by Spanish missionaries in the 16th century.
Last vintages of this wine
The best vintages of T.N. 06 Abendrot from Winery Thomas Niedermayr are 2016, 2015, 2014, 0 and 2017.
Informations about the Winery Thomas Niedermayr
The Winery Thomas Niedermayr is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














