
Winery Thomas LeithnerSchenkenbichl Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schenkenbichl Riesling from the Winery Thomas Leithner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schenkenbichl Riesling of Winery Thomas Leithner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Schenkenbichl Riesling
Pairings that work perfectly with Schenkenbichl Riesling
Original food and wine pairings with Schenkenbichl Riesling
The Schenkenbichl Riesling of Winery Thomas Leithner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette, fish and seafood gratin or pasta shells.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schenkenbichl Riesling from Winery Thomas Leithner are 0
Informations about the Winery Thomas Leithner
The Winery Thomas Leithner is one of of the world's greatest estates. It offers 9 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.














