Winery Thomas GeigerMeersburger Fohrenberg Edition Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Meersburger Fohrenberg Edition Grauburgunder Trocken from the Winery Thomas Geiger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meersburger Fohrenberg Edition Grauburgunder Trocken of Winery Thomas Geiger in the region of Baden is a .
Food and wine pairings with Meersburger Fohrenberg Edition Grauburgunder Trocken
Pairings that work perfectly with Meersburger Fohrenberg Edition Grauburgunder Trocken
Original food and wine pairings with Meersburger Fohrenberg Edition Grauburgunder Trocken
The Meersburger Fohrenberg Edition Grauburgunder Trocken of Winery Thomas Geiger matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of homemade pork curry, white beans with tomato (italy) or veal roast casserole with mushrooms.
Details and technical informations about Winery Thomas Geiger's Meersburger Fohrenberg Edition Grauburgunder Trocken.
Discover the grape variety: Marzemino
Supple and fruity reds with a clear ruby colour and melted tannins, on intense aromas of red fruits (cherry, raspberry), plum, violet, sweet spices and herbal notes. Round palate, fresh finish. Star of Trentino Marzemino DOC (notably in the Vallagarina valley, southern Trentino), celebrated by Mozart in Don Giovanni ("versa il vino, eccellente Marzemino!"). Also grown in Lombardy. Native Italian variety from the north-east.
Last vintages of this wine
The best vintages of Meersburger Fohrenberg Edition Grauburgunder Trocken from Winery Thomas Geiger are 2019, 2014, 2018, 0 and 2016.
Informations about the Winery Thomas Geiger
The Winery Thomas Geiger is one of of the world's greatest estates. It offers 12 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Apyrene
Seedless grape.
