The Winery Thomas Allen of Hunter Valley of Nouvelle-Galles du Sud

The Winery Thomas Allen is one of the world's great estates. It offers 27 wines for sale in of Hunter Valley to come and discover on site or to buy online.
Looking for the best Winery Thomas Allen wines in Hunter Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Thomas Allen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Thomas Allen wines with technical and enological descriptions.
How Winery Thomas Allen wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, fillet of lamb in potato dressing or rack of lamb with herbs.
On the nose the red wine of Winery Thomas Allen. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of non oak, spices or earth. In the mouth the red wine of Winery Thomas Allen. is a powerful with a nice freshness.
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
Humid subtropical climate.
How Winery Thomas Allen wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of rabbit in white wine (casserole), salmon steak on a bed of leeks or grandma's chicken casserole.
On the nose the white wine of Winery Thomas Allen. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak. In the mouth the white wine of Winery Thomas Allen. is a powerful.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Winery Thomas Allen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of oven-baked sausage, skate wings with capers or spinach cannelloni.
On the nose the sparkling wine of Winery Thomas Allen. often reveals types of flavors of red fruit, black fruit.
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
Planning a wine route in the of Hunter Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Thomas Allen.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.