
Winery ThokozaniShiraz - Mourvedre - Viognier
This wine is a blend of 2 varietals which are the Mourvèdre and the Viognier.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Shiraz - Mourvedre - Viognier of Winery Thokozani in the region of Western Cape often reveals types of flavors of oaky, smoke or earthy and sometimes also flavors of tobacco, vanilla or coffee.
Food and wine pairings with Shiraz - Mourvedre - Viognier
Pairings that work perfectly with Shiraz - Mourvedre - Viognier
Original food and wine pairings with Shiraz - Mourvedre - Viognier
The Shiraz - Mourvedre - Viognier of Winery Thokozani matches generally quite well with dishes of beef, lamb or pork such as recipes of lomo saltado, marinated shoulder of lamb or home-made white pudding.
Details and technical informations about Winery Thokozani's Shiraz - Mourvedre - Viognier.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Shiraz - Mourvedre - Viognier from Winery Thokozani are 2011, 2018, 2016, 2009 and 2019.
Informations about the Winery Thokozani
The Winery Thokozani is one of of the world's greatest estates. It offers 9 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.













