
Winery Thiery WeberKremser Sandgrube Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kremser Sandgrube Grüner Veltliner from the Winery Thiery Weber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kremser Sandgrube Grüner Veltliner of Winery Thiery Weber in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kremser Sandgrube Grüner Veltliner of Winery Thiery Weber in the region of Weinland often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Kremser Sandgrube Grüner Veltliner
Pairings that work perfectly with Kremser Sandgrube Grüner Veltliner
Original food and wine pairings with Kremser Sandgrube Grüner Veltliner
The Kremser Sandgrube Grüner Veltliner of Winery Thiery Weber matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet, quiche with leeks and fresh salmon from flo or chicken in sauce.
Details and technical informations about Winery Thiery Weber's Kremser Sandgrube Grüner Veltliner.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Kremser Sandgrube Grüner Veltliner from Winery Thiery Weber are 2013, 2015, 0
Informations about the Winery Thiery Weber
The Winery Thiery Weber is one of of the world's greatest estates. It offers 23 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.














