Winery TheraAuguri Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Auguri Brut from the Winery Thera
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Auguri Brut of Winery Thera in the region of Santa Catarina is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Auguri Brut
Pairings that work perfectly with Auguri Brut
Original food and wine pairings with Auguri Brut
The Auguri Brut of Winery Thera matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with hunter's sauce, smoked salmon omelette or pike quenelles with lobster bisque sauce.
Details and technical informations about Winery Thera's Auguri Brut.
Discover the grape variety: Roussette d'Ayze
Elegant, taut dry still and sparkling whites with a pale golden color, slender palate and sharp alpine acidity, offering refined aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, dried fruits and calcareous mineral notes. A crystalline profile. Star of Ayze AOC in still and sparkling styles in the Arve valley, artisanal and rare cuvées. Synonym for gringet, a Savoyard indigenous variety related to Jura savagnin.
Last vintages of this wine
The best vintages of Auguri Brut from Winery Thera are 2017, 0
Informations about the Winery Thera
The Winery Thera is one of of the world's greatest estates. It offers 11 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
