Winery Theo J. KreisHallgartener Jungfer Spätburgunder Spätlese Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hallgartener Jungfer Spätburgunder Spätlese Trocken from the Winery Theo J. Kreis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hallgartener Jungfer Spätburgunder Spätlese Trocken of Winery Theo J. Kreis in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hallgartener Jungfer Spätburgunder Spätlese Trocken
Pairings that work perfectly with Hallgartener Jungfer Spätburgunder Spätlese Trocken
Original food and wine pairings with Hallgartener Jungfer Spätburgunder Spätlese Trocken
The Hallgartener Jungfer Spätburgunder Spätlese Trocken of Winery Theo J. Kreis matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), veal tagine with carrots or duck breast with peaches and spices.
Details and technical informations about Winery Theo J. Kreis's Hallgartener Jungfer Spätburgunder Spätlese Trocken.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Informations about the Winery Theo J. Kreis
The Winery Theo J. Kreis is one of of the world's great estates. It offers 23 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
