Winery The Wine SocietyQuinta da Foz
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Quinta da Foz
Pairings that work perfectly with Quinta da Foz
Original food and wine pairings with Quinta da Foz
The Quinta da Foz of Winery The Wine Society matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, navarin of lamb or duck parmentier with ceps.
Details and technical informations about Winery The Wine Society's Quinta da Foz.
Discover the grape variety: Mècle
Mècle noir is a grape variety that originated in France (Rhône-Alpes valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. We can find the Mècle noir cultivated in these vineyards: Savoie & Bugey, South-West.
Informations about the Winery The Wine Society
The Winery The Wine Society is one of wineries to follow in Douro.. It offers 179 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
