Winery The Valley ProjectSanta Barbara Highlands Vineyard Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Santa Barbara Highlands Vineyard Grenache
Pairings that work perfectly with Santa Barbara Highlands Vineyard Grenache
Original food and wine pairings with Santa Barbara Highlands Vineyard Grenache
The Santa Barbara Highlands Vineyard Grenache of Winery The Valley Project matches generally quite well with dishes of beef or mature and hard cheese such as recipes of wild boar with honey or filet mignon stuffed with bacon and comté cheese.
Details and technical informations about Winery The Valley Project's Santa Barbara Highlands Vineyard Grenache.
Discover the grape variety: Calitor
Calitor is a black grape variety of Provençal origin that is not widely grown in France. It is only cultivated on a little more than a hundred hectares in total. The main characteristic of this variety is its bent stalk. Its adult leaves have 5 lobes and angular teeth. The leaf blade is both pubescent and downy. The young leaves have a pinkish tinge, especially in autumn. They are also downy. The tip of the calitor branch is cottony. Calitor is a recommended grape variety in the departments of Vaucluse and Var and is authorized in others such as Gard, Drôme and Ardèche. It has two variants, namely the grey calitor and the white calitor. The calitor is matured only 35 days after the chasselas but it is very productive. It appreciates hot and dry soils. This variety is resistant to oidium, but it remains sensitive to grey rot and mildew. Calitor produces a light, low-alcohol wine with little colour.
Last vintages of this wine
The best vintages of Santa Barbara Highlands Vineyard Grenache from Winery The Valley Project are 0, 2015
Informations about the Winery The Valley Project
The Winery The Valley Project is one of of the world's greatest estates. It offers 33 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bold
A wine with a smooth texture reminiscent of fats.
