
Winery RollandMichel Rolland Bordeaux
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Michel Rolland Bordeaux from the Winery Rolland
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Michel Rolland Bordeaux of Winery Rolland in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Michel Rolland Bordeaux of Winery Rolland in the region of Bordeaux often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Michel Rolland Bordeaux
Pairings that work perfectly with Michel Rolland Bordeaux
Original food and wine pairings with Michel Rolland Bordeaux
The Michel Rolland Bordeaux of Winery Rolland matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick and easy monkfish tail, simple veal sauté or wild boar stew marinated in red wine.
Details and technical informations about Winery Rolland's Michel Rolland Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Michel Rolland Bordeaux from Winery Rolland are 2010, 0, 2009
Informations about the Winery Rolland
The Winery Rolland is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














