Winery The BarbarianBarbera Rosé
Pink wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Barbera Rosé
Pairings that work perfectly with Barbera Rosé
Original food and wine pairings with Barbera Rosé
The Barbera Rosé of Winery The Barbarian matches generally quite well with dishes of pork, spicy food or poultry such as recipes of flemish carbonnade, algerian couscous or stuffed artichoke.
Details and technical informations about Winery The Barbarian's Barbera Rosé.
Discover the grape variety: Gamaret
Structured, colourful reds with a dense purple robe and firm tannins, featuring aromas of blackcurrant, blackberry, black cherry, spices and peppery notes. Fresh acidity, good performance in oak ageing. Made as a single-variety ageing wine and in many premium Swiss blends with Garanoir, Gamay and Pinot Noir. Star of modern reds from Vaud, Geneva and Valais. A Gamay × Reichensteiner cross created in 1970 at the Pully research station (Switzerland).
Last vintages of this wine
The best vintages of Barbera Rosé from Winery The Barbarian are 0, 2017
Informations about the Winery The Barbarian
The Winery The Barbarian is one of of the world's greatest estates. It offers 5 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Pineau de la Loire
See chenin blanc.
