
Winery TestamentoMalvasía Aromática Fermentado en Barrica
This wine generally goes well with
The Malvasía Aromática Fermentado en Barrica of the Winery Testamento is in the top 10 of wines of Iles Canaries.
Wine flavors and olphactive analysis
On the nose the Malvasía Aromática Fermentado en Barrica of Winery Testamento in the region of Iles Canaries often reveals types of flavors of earth, oak or tropical fruit.
Details and technical informations about Winery Testamento's Malvasía Aromática Fermentado en Barrica.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Malvasía Aromática Fermentado en Barrica from Winery Testamento are 2015, 0
Informations about the Winery Testamento
The Winery Testamento is one of of the world's greatest estates. It offers 5 wines for sale in the of Iles Canaries to come and discover on site or to buy online.
The wine region of Iles Canaries
The archipelago of the Canary Islands (or Las Canarias) is an autonomous community of Spain located in the North Atlantic Ocean, 110 km from the west coast of Morocco. The wine trade there is far from famous - few local wines come out of the Canary Islands - but there is a Long and unique wine tradition in the region. The spectacularly high Canary Islands are located at a latitude of about 28°N, making it the most tropical wine region in Europe. It was thanks to this position, once traversed by naval trade routes, that the local wine industry flourished, shortly after the islands came under Spanish control in the early 15th century.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.













