
Winery TessorinoPinot Grigio del Veneto
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio del Veneto from the Winery Tessorino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio del Veneto of Winery Tessorino in the region of Veneto is a .
Food and wine pairings with Pinot Grigio del Veneto
Pairings that work perfectly with Pinot Grigio del Veneto
Original food and wine pairings with Pinot Grigio del Veneto
The Pinot Grigio del Veneto of Winery Tessorino matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of waterzooï of the sea, summer tuna quiche or salmon koulibiac.
Details and technical informations about Winery Tessorino's Pinot Grigio del Veneto.
Discover the grape variety: Goldriesling
Goldriesling blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Goldriesling can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Pinot Grigio del Veneto from Winery Tessorino are 0
Informations about the Winery Tessorino
The Winery Tessorino is one of of the world's greatest estates. It offers 8 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.














