The Winery Terrua is one of the best wineries to follow in Mendoza.. It offers 4 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Terrua wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terrua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terrua wines with technical and enological descriptions.
How Winery Terrua wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef coarse salt, real paella recipe from valencia or lasagne with vegetables and savoy tomatoes.
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.
How Winery Terrua wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of soft and inexpensive pasta gratin, skate wings with black butter sauce or flying with the wind of the seas.
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. Often made as frizzante (lightly sparkling), a festive and approachable style. Star of Oltrepò Pavese and Colli Piacentini. A name shared by several distinct varieties: the indigenous Piedmontese Bonarda (not to be confused with Bonarda from Argentina, which is actually Charbono).
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terrua.
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.
