
Winery TerruaBonarda - Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Bonarda - Syrah
Pairings that work perfectly with Bonarda - Syrah
Original food and wine pairings with Bonarda - Syrah
The Bonarda - Syrah of Winery Terrua matches generally quite well with dishes of beef, lamb or spicy food such as recipes of vegetable noddles, lamb tagine with figs or rigatoni with courgettes and tomatoes.
Details and technical informations about Winery Terrua's Bonarda - Syrah.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Bonarda - Syrah from Winery Terrua are 2008, 0
Informations about the Winery Terrua
The Winery Terrua is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.












