
Winery Terroirs RomansDon Bernat d’Oms Rivesaltes Tuilé Doux Naturel
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Don Bernat d’Oms Rivesaltes Tuilé Doux Naturel
Pairings that work perfectly with Don Bernat d’Oms Rivesaltes Tuilé Doux Naturel
Original food and wine pairings with Don Bernat d’Oms Rivesaltes Tuilé Doux Naturel
The Don Bernat d’Oms Rivesaltes Tuilé Doux Naturel of Winery Terroirs Romans matches generally quite well with dishes of beef or mature and hard cheese such as recipes of polish goulash or salmon crumble.
Details and technical informations about Winery Terroirs Romans's Don Bernat d’Oms Rivesaltes Tuilé Doux Naturel.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery Terroirs Romans
The Winery Terroirs Romans is one of of the world's greatest estates. It offers 25 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Heida
See savagnin.














