Winery Terres de LoireSauvignon Touraine
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sauvignon Touraine from the Winery Terres de Loire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Touraine of Winery Terres de Loire in the region of Loire Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon Touraine of Winery Terres de Loire in the region of Loire Valley often reveals types of flavors of gooseberry, earth or vegetal.
Food and wine pairings with Sauvignon Touraine
Pairings that work perfectly with Sauvignon Touraine
Original food and wine pairings with Sauvignon Touraine
The Sauvignon Touraine of Winery Terres de Loire matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of potjevleesch, broccoli and blue cheese quiche without pastry or cannelloni of meat.
Details and technical informations about Winery Terres de Loire's Sauvignon Touraine.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Sauvignon Touraine from Winery Terres de Loire are 2015, 2012, 2014, 2016 and 2013.
Informations about the Winery Terres de Loire
The Winery Terres de Loire is one of of the world's greatest estates. It offers 44 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
