Winery TerrenostrePicula Rusa Dolcetto d'Alba
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Picula Rusa Dolcetto d'Alba from the Winery Terrenostre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Picula Rusa Dolcetto d'Alba of Winery Terrenostre in the region of Piémont is a powerful.
Food and wine pairings with Picula Rusa Dolcetto d'Alba
Pairings that work perfectly with Picula Rusa Dolcetto d'Alba
Original food and wine pairings with Picula Rusa Dolcetto d'Alba
The Picula Rusa Dolcetto d'Alba of Winery Terrenostre matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, mascarpone pasta with tomato sauce or lamb colombo.
Details and technical informations about Winery Terrenostre's Picula Rusa Dolcetto d'Alba.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Terrenostre
The Winery Terrenostre is one of of the world's great estates. It offers 30 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
