Winery Terre MargaritelliSimon de Brion
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Simon de Brion from the Winery Terre Margaritelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Simon de Brion of Winery Terre Margaritelli in the region of Umbria is a .
Food and wine pairings with Simon de Brion
Pairings that work perfectly with Simon de Brion
Original food and wine pairings with Simon de Brion
The Simon de Brion of Winery Terre Margaritelli matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew with red wine, pasta with chicken, peppers and mushrooms or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Terre Margaritelli's Simon de Brion.
Discover the grape variety: Palomino
Structured dry whites transformed by oxidation and flor into great fortified wines, with a pale golden to amber color, ample palate, offering signature aromas of nuts, almond, bruised apple, yeast (flor), iodine and saline marine notes. A unique profile in the world. Star of Jerez DO, excelling as Fino, Manzanilla, Amontillado and Oloroso. Spanish indigenous variety from Andalusia, one of the most emblematic in the country.
Last vintages of this wine
The best vintages of Simon de Brion from Winery Terre Margaritelli are 0
Informations about the Winery Terre Margaritelli
The Winery Terre Margaritelli is one of of the world's great estates. It offers 19 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
