
Winery Terre di SarizzolaTerre Bianche
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Terre Bianche from the Winery Terre di Sarizzola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Bianche of Winery Terre di Sarizzola in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Terre Bianche
Pairings that work perfectly with Terre Bianche
Original food and wine pairings with Terre Bianche
The Terre Bianche of Winery Terre di Sarizzola matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, sautéed squid with parsley or spinach cannelloni.
Details and technical informations about Winery Terre di Sarizzola's Terre Bianche.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Terre Bianche from Winery Terre di Sarizzola are 0
Informations about the Winery Terre di Sarizzola
The Winery Terre di Sarizzola is one of of the world's greatest estates. It offers 8 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.














