Winery Terre del VeioNexum Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nexum Syrah from the Winery Terre del Veio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nexum Syrah of Winery Terre del Veio in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Nexum Syrah
Pairings that work perfectly with Nexum Syrah
Original food and wine pairings with Nexum Syrah
The Nexum Syrah of Winery Terre del Veio matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, chicken and mushroom risotto or turkey ballotine.
Details and technical informations about Winery Terre del Veio's Nexum Syrah.
Discover the grape variety: Admirable
According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the bicane and the chasselas obtained in Saumur (Maine and Loire Valley) by Doctor Auguste Courtiller in the 1840s, registered in the Official Catalogue of table grape varieties, list A1. Today, the Admirable de Courtiller is practically no longer multiplied.
Last vintages of this wine
The best vintages of Nexum Syrah from Winery Terre del Veio are 2016, 2017, 0
Informations about the Winery Terre del Veio
The Winery Terre del Veio is one of of the world's greatest estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
