Winery Terre de VigneronsSatchells Sauvignon
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Satchells Sauvignon
Pairings that work perfectly with Satchells Sauvignon
Original food and wine pairings with Satchells Sauvignon
The Satchells Sauvignon of Winery Terre de Vignerons matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet of yesteryear, nanie's diced ham quiche or home-made coq au vin.
Details and technical informations about Winery Terre de Vignerons's Satchells Sauvignon.
Discover the grape variety: Danuta
A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Terre de Vignerons
The Winery Terre de Vignerons is one of of the world's great estates. It offers 43 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
