Winery Terre d'ExpressionL'Improbable Corbières Boutenac
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the L'Improbable Corbières Boutenac from the Winery Terre d'Expression
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Improbable Corbières Boutenac of Winery Terre d'Expression in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with L'Improbable Corbières Boutenac
Pairings that work perfectly with L'Improbable Corbières Boutenac
Original food and wine pairings with L'Improbable Corbières Boutenac
The L'Improbable Corbières Boutenac of Winery Terre d'Expression matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot sauce, risotto of coquillettes with chorizo or wiener schnitzel or viennese schnitzel.
Details and technical informations about Winery Terre d'Expression's L'Improbable Corbières Boutenac.
Discover the grape variety: Hondarrabi Zuri
Lively dry whites, lightly pétillant with a pale golden colour, taut palate and razor-sharp acidity, with signature aromas of citrus (lime, grapefruit), green apple, white flowers and saline marine notes. A thirst-quenching Atlantic profile to drink young. Absolute star of the Txakoli appellations (Getariako Txakolina DO, Bizkaiko Txakolina DO), signing traditional Basque txakoli. An indigenous Basque white variety, grown in the Spanish Basque Country.
Last vintages of this wine
The best vintages of L'Improbable Corbières Boutenac from Winery Terre d'Expression are 2013, 2011, 2016, 2014 and 2009.
Informations about the Winery Terre d'Expression
The Winery Terre d'Expression is one of of the world's greatest estates. It offers 22 wines for sale in the of Corbières Boutenac to come and discover on site or to buy online.
The wine region of Corbières Boutenac
Languedoc AOP at the heart of Corbières (180 m, stony iron-rich clay-limestone hills, Mediterranean with cers wind): signature Carignan red (30–50%) complemented by Syrah (≤30%), Grenache and Mourvèdre — dark-coloured with ripe black fruits (cherry, blackberry, plum), spices and garrigue, full-bodied with silky tannins and persistent finish. Old-vine Carignan, AOP 2005, finesse and elegance, first cru of Languedoc.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
