Winery Tenuta TerravivaMario's 43 Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Mario's 43 Trebbiano d'Abruzzo from the Winery Tenuta Terraviva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mario's 43 Trebbiano d'Abruzzo of Winery Tenuta Terraviva in the region of Abruzzes is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mario's 43 Trebbiano d'Abruzzo of Winery Tenuta Terraviva in the region of Abruzzes often reveals types of flavors of citrus fruit.
Food and wine pairings with Mario's 43 Trebbiano d'Abruzzo
Pairings that work perfectly with Mario's 43 Trebbiano d'Abruzzo
Original food and wine pairings with Mario's 43 Trebbiano d'Abruzzo
The Mario's 43 Trebbiano d'Abruzzo of Winery Tenuta Terraviva matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with sausage, quiche without pastry, courgette and blue cheese or apple chips.
Details and technical informations about Winery Tenuta Terraviva's Mario's 43 Trebbiano d'Abruzzo.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Mario's 43 Trebbiano d'Abruzzo from Winery Tenuta Terraviva are 2015, 2017, 2016, 2014 and 2013.
Informations about the Winery Tenuta Terraviva
The Winery Tenuta Terraviva is one of of the world's greatest estates. It offers 21 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
