Winery Cantine di Terra VecchiaPodere Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Podere Rosso from the Winery Cantine di Terra Vecchia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Rosso of Winery Cantine di Terra Vecchia in the region of Puglia is a powerful.
Food and wine pairings with Podere Rosso
Pairings that work perfectly with Podere Rosso
Original food and wine pairings with Podere Rosso
The Podere Rosso of Winery Cantine di Terra Vecchia matches generally quite well with dishes of beef, pasta or lamb such as recipes of chicken, beef and lamb couscous (morocco), lasagna bolognese or navarin of lamb.
Details and technical informations about Winery Cantine di Terra Vecchia's Podere Rosso.
Discover the grape variety: Foch
Interspecific crossing between 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann around 1911. With these same parents, he obtained among others the Léon Millot. Maréchal Foch is still found in Canada (Quebec) where it is the first black grape variety, in the north-east of the United States, etc. In France, it is hardly present in the vineyard any more, although it is registered in the Official Catalogue of Vine Varieties list A.
Last vintages of this wine
The best vintages of Podere Rosso from Winery Cantine di Terra Vecchia are 2013, 0
Informations about the Winery Cantine di Terra Vecchia
The Winery Cantine di Terra Vecchia is one of of the world's greatest estates. It offers 9 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Pagan
See savagnin.
