Winery Cantine di Terra VecchiaCiterna Uva di Troia
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Citerna Uva di Troia from the Winery Cantine di Terra Vecchia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Citerna Uva di Troia of Winery Cantine di Terra Vecchia in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Citerna Uva di Troia
Pairings that work perfectly with Citerna Uva di Troia
Original food and wine pairings with Citerna Uva di Troia
The Citerna Uva di Troia of Winery Cantine di Terra Vecchia matches generally quite well with dishes of beef, pasta or lamb such as recipes of hungarian goulash, lasagna bolognese express or lamb biryani.
Details and technical informations about Winery Cantine di Terra Vecchia's Citerna Uva di Troia.
Discover the grape variety: Moscatel de Alejandría
Intensely aromatic muscated whites with a pale golden to amber robe, an ample, rounded palate, and signature aromas of muscat, white flowers (orange blossom, jasmine), exotic fruits and fresh grape. Mainly in naturally sweet and concentrated liqueur wines. Star of Málaga DO, Moscatel de Valencia DO, Setúbal DOC, Passito di Pantelleria DOC and Maghrebi Muscats. Spanish synonym for Muscat of Alexandria, a historic aromatic variety from the eastern Mediterranean.
Last vintages of this wine
The best vintages of Citerna Uva di Troia from Winery Cantine di Terra Vecchia are 0
Informations about the Winery Cantine di Terra Vecchia
The Winery Cantine di Terra Vecchia is one of of the world's greatest estates. It offers 9 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
