Winery TerraNobleGran Reserva Carignan
Red wine
This wine generally goes well with beef and spicy food.
The Gran Reserva Carignan of the Winery TerraNoble is in the top 50 of wines of Maule Valley.
Wine flavors and olphactive analysis
On the nose the Gran Reserva Carignan of Winery TerraNoble in the region of Central Valley often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Gran Reserva Carignan
Pairings that work perfectly with Gran Reserva Carignan
Original food and wine pairings with Gran Reserva Carignan
The Gran Reserva Carignan of Winery TerraNoble matches generally quite well with dishes of beef or spicy food such as recipes of beef tongue in hot pickle sauce or chicken breast with curry and mushrooms.
Details and technical informations about Winery TerraNoble's Gran Reserva Carignan.
Discover the grape variety: Lledoner pelut
The Lledoner Pelut noir is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large to medium sized bunches and medium sized grapes. Lledoner Pelut noir can be found in several vineyards: Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gran Reserva Carignan from Winery TerraNoble are 2018, 2016, 2015, 0 and 2014.
Informations about the Winery TerraNoble
The Winery TerraNoble is one of of the world's greatest estates. It offers 52 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
