
Winery TerraNobleMerlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.

Taste structure of the Merlot from the Winery TerraNoble
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot of Winery TerraNoble in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Merlot of Winery TerraNoble in the region of Central Valley often reveals types of flavors of cherry, smoke or licorice and sometimes also flavors of plum, jam or raspberry.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery TerraNoble matches generally quite well with dishes of beef, lamb or veal such as recipes of ramen burger, tajine with 2 meats and preserved lemons or stuffed cutlets.
Details and technical informations about Winery TerraNoble's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot from Winery TerraNoble are 2014, 2018, 2017, 2019 and 2016.
Informations about the Winery TerraNoble
The Winery TerraNoble is one of of the world's great estates. It offers 52 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














