Winery Terra dei ReClaris Basilicata Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Claris Basilicata Rosso from the Winery Terra dei Re
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Claris Basilicata Rosso of Winery Terra dei Re in the region of Basilicata is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Claris Basilicata Rosso of Winery Terra dei Re in the region of Basilicata often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Claris Basilicata Rosso
Pairings that work perfectly with Claris Basilicata Rosso
Original food and wine pairings with Claris Basilicata Rosso
The Claris Basilicata Rosso of Winery Terra dei Re matches generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, salmon cannelloni or moroccan tagine with lamb and cardoons.
Details and technical informations about Winery Terra dei Re's Claris Basilicata Rosso.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Claris Basilicata Rosso from Winery Terra dei Re are 2015, 2013, 0
Informations about the Winery Terra dei Re
The Winery Terra dei Re is one of of the world's great estates. It offers 21 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
