Winery Tenute PerdarubiaNaniha Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Naniha Cannonau di Sardegna of the Winery Tenute Perdarubia is in the top 10 of wines of Cannonau di Sardegna.
Taste structure of the Naniha Cannonau di Sardegna from the Winery Tenute Perdarubia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naniha Cannonau di Sardegna of Winery Tenute Perdarubia in the region of Sardinia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Naniha Cannonau di Sardegna of Winery Tenute Perdarubia in the region of Sardinia often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Naniha Cannonau di Sardegna
Pairings that work perfectly with Naniha Cannonau di Sardegna
Original food and wine pairings with Naniha Cannonau di Sardegna
The Naniha Cannonau di Sardegna of Winery Tenute Perdarubia matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, cannelloni with brocciu from jeanne or thomas's shoulder of lamb.
Details and technical informations about Winery Tenute Perdarubia's Naniha Cannonau di Sardegna.
Discover the grape variety: Cabernet_Dorio
Intensely coloured, structured reds with an ink-dark robe, firm tannins and a dense palate of blackfruit (blackcurrant, blackberry), black cherry, plum, spices, black pepper and balsamic notes. Grown mainly in Germany (Württemberg, Palatinate) for modern dry reds and tannin-forward blends adding colour and structure. German hybrid created in 1971 at Weinsberg (blaufränkisch × dornfelder), prized for its robustness and intensity.
Last vintages of this wine
The best vintages of Naniha Cannonau di Sardegna from Winery Tenute Perdarubia are 2016, 0, 2018, 2015
Informations about the Winery Tenute Perdarubia
The Winery Tenute Perdarubia is one of of the world's greatest estates. It offers 6 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
