Winery Tenute Mater DominiCasili Salice Salentino Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Casili Salice Salentino Riserva from the Winery Tenute Mater Domini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casili Salice Salentino Riserva of Winery Tenute Mater Domini in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Casili Salice Salentino Riserva
Pairings that work perfectly with Casili Salice Salentino Riserva
Original food and wine pairings with Casili Salice Salentino Riserva
The Casili Salice Salentino Riserva of Winery Tenute Mater Domini matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with mushrooms, quiche with mixed vegetables or royal couscous.
Details and technical informations about Winery Tenute Mater Domini's Casili Salice Salentino Riserva.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Casili Salice Salentino Riserva from Winery Tenute Mater Domini are 2007, 0, 2008
Informations about the Winery Tenute Mater Domini
The Winery Tenute Mater Domini is one of of the world's greatest estates. It offers 7 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
