
Winery Tenute IacovazzoItyos Moscato Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ityos Moscato Bianco from the Winery Tenute Iacovazzo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ityos Moscato Bianco of Winery Tenute Iacovazzo in the region of Basilicata is a powerful.
Food and wine pairings with Ityos Moscato Bianco
Pairings that work perfectly with Ityos Moscato Bianco
Original food and wine pairings with Ityos Moscato Bianco
The Ityos Moscato Bianco of Winery Tenute Iacovazzo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops in coral sauce, cream and tuna quiche or aperitif puff pastries with vire andouille sausage.
Details and technical informations about Winery Tenute Iacovazzo's Ityos Moscato Bianco.
Discover the grape variety: Counoise
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
Last vintages of this wine
The best vintages of Ityos Moscato Bianco from Winery Tenute Iacovazzo are 0
Informations about the Winery Tenute Iacovazzo
The Winery Tenute Iacovazzo is one of of the world's greatest estates. It offers 14 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














