Winery Tenute IacovazzoItyos Moscato Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ityos Moscato Bianco from the Winery Tenute Iacovazzo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ityos Moscato Bianco of Winery Tenute Iacovazzo in the region of Basilicata is a powerful.
Food and wine pairings with Ityos Moscato Bianco
Pairings that work perfectly with Ityos Moscato Bianco
Original food and wine pairings with Ityos Moscato Bianco
The Ityos Moscato Bianco of Winery Tenute Iacovazzo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of knife feet, leek, goat cheese and bacon quiche or baked vegetable chips.
Details and technical informations about Winery Tenute Iacovazzo's Ityos Moscato Bianco.
Discover the grape variety: Carignan Blanc
Structured, full-bodied dry whites with a pale to golden colour, ample palate and preserved acidity, showing signature aromas of ripe yellow fruits (pear, peach, apricot), almond, white flowers and Mediterranean saline notes. Good ageing potential; renewed interest for character-driven southern whites. Grown in small quantities in Languedoc-Roussillon and Catalonia (cariñena blanca). White-berried mutation of carignan noir, a historic Mediterranean variety.
Last vintages of this wine
The best vintages of Ityos Moscato Bianco from Winery Tenute Iacovazzo are 0
Informations about the Winery Tenute Iacovazzo
The Winery Tenute Iacovazzo is one of of the world's greatest estates. It offers 14 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
