
Winery Tenuta Sette PontiVigna di Pallino Toscana
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Sangiovese.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna di Pallino Toscana from the Winery Tenuta Sette Ponti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna di Pallino Toscana of Winery Tenuta Sette Ponti in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigna di Pallino Toscana of Winery Tenuta Sette Ponti in the region of Tuscany often reveals types of flavors of non oak, oak.
Food and wine pairings with Vigna di Pallino Toscana
Pairings that work perfectly with Vigna di Pallino Toscana
Original food and wine pairings with Vigna di Pallino Toscana
The Vigna di Pallino Toscana of Winery Tenuta Sette Ponti matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, lamb meatballs with mint or roast veal with milk and rosemary.
Details and technical informations about Winery Tenuta Sette Ponti's Vigna di Pallino Toscana.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vigna di Pallino Toscana from Winery Tenuta Sette Ponti are 2012, 2011, 2015, 0 and 2013.
Informations about the Winery Tenuta Sette Ponti
The Winery Tenuta Sette Ponti is one of of the world's greatest estates. It offers 20 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.














