Winery Tenuta Sette PontiVigna di Pallino Chianti
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna di Pallino Chianti from the Winery Tenuta Sette Ponti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna di Pallino Chianti of Winery Tenuta Sette Ponti in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vigna di Pallino Chianti of Winery Tenuta Sette Ponti in the region of Tuscany often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of tobacco, vanilla or black cherries.
Food and wine pairings with Vigna di Pallino Chianti
Pairings that work perfectly with Vigna di Pallino Chianti
Original food and wine pairings with Vigna di Pallino Chianti
The Vigna di Pallino Chianti of Winery Tenuta Sette Ponti matches generally quite well with dishes of beef, veal or poultry such as recipes of beef bobotie, duck breast with red fruits or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Tenuta Sette Ponti's Vigna di Pallino Chianti.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vigna di Pallino Chianti from Winery Tenuta Sette Ponti are 2022, 2020, 2021, 2018 and 2019.
Informations about the Winery Tenuta Sette Ponti
The Winery Tenuta Sette Ponti is one of of the world's greatest estates. It offers 20 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).
