
Winery Tenuta SantoroSarolo Verdeca
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Sarolo Verdeca from the Winery Tenuta Santoro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sarolo Verdeca of Winery Tenuta Santoro in the region of Puglia is a powerful.
Food and wine pairings with Sarolo Verdeca
Pairings that work perfectly with Sarolo Verdeca
Original food and wine pairings with Sarolo Verdeca
The Sarolo Verdeca of Winery Tenuta Santoro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish paella, goat cheese and bacon quiche or fresh sardine rillettes.
Details and technical informations about Winery Tenuta Santoro's Sarolo Verdeca.
Discover the grape variety: Verdeca
Lively, refreshing whites with a pale robe, lean palate and fresh acidity. Delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and saline mineral notes. Light finish, best drunk young. Star of Locorotondo DOC and Martina Franca DOC in the Itria Valley at the heart of Puglia; long used for vermouths. Native Apulian variety, identical to the Greek Lagorthi according to recent DNA analysis.
Informations about the Winery Tenuta Santoro
The Winery Tenuta Santoro is one of of the world's greatest estates. It offers 10 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.














