Winery Tenuta Santo PietroViper
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Viper from the Winery Tenuta Santo Pietro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viper of Winery Tenuta Santo Pietro in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Viper of Winery Tenuta Santo Pietro in the region of Tuscany often reveals types of flavors of earth, microbio or red fruit.
Food and wine pairings with Viper
Pairings that work perfectly with Viper
Original food and wine pairings with Viper
The Viper of Winery Tenuta Santo Pietro matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed peppers, marinated lamb chops or bacon and mushroom tagliatelle.
Details and technical informations about Winery Tenuta Santo Pietro's Viper.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Viper from Winery Tenuta Santo Pietro are 2013, 2008, 0, 2010 and 2015.
Informations about the Winery Tenuta Santo Pietro
The Winery Tenuta Santo Pietro is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
