
Winery Tenuta Santa CroceStasera Rosso Orvietano Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Stasera Rosso Orvietano Cabernet Sauvignon from the Winery Tenuta Santa Croce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stasera Rosso Orvietano Cabernet Sauvignon of Winery Tenuta Santa Croce in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Stasera Rosso Orvietano Cabernet Sauvignon
Pairings that work perfectly with Stasera Rosso Orvietano Cabernet Sauvignon
Original food and wine pairings with Stasera Rosso Orvietano Cabernet Sauvignon
The Stasera Rosso Orvietano Cabernet Sauvignon of Winery Tenuta Santa Croce matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, mascarpone pasta with tomato sauce or filet mignon of veal with cider.
Details and technical informations about Winery Tenuta Santa Croce's Stasera Rosso Orvietano Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Stasera Rosso Orvietano Cabernet Sauvignon from Winery Tenuta Santa Croce are 0
Informations about the Winery Tenuta Santa Croce
The Winery Tenuta Santa Croce is one of of the world's greatest estates. It offers 9 wines for sale in the of Orvietano Rosso to come and discover on site or to buy online.
The wine region of Orvietano Rosso
The wine region of Orvietano Rosso is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Castello di Montegiove or the Domaine Cantina Altarocca produce mainly wines red. The most planted grape varieties in the region of Orvietano Rosso are Sangiovese, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Orvietano Rosso often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or red fruit.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.









