
Winery Tenuta Sant’Anna (S. Anna)P34 Refosco Lison-Pramaggiore
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the P34 Refosco Lison-Pramaggiore from the Winery Tenuta Sant’Anna (S. Anna)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the P34 Refosco Lison-Pramaggiore of Winery Tenuta Sant’Anna (S. Anna) in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the P34 Refosco Lison-Pramaggiore of Winery Tenuta Sant’Anna (S. Anna) in the region of Veneto often reveals types of flavors of microbio, oak or red fruit.
Food and wine pairings with P34 Refosco Lison-Pramaggiore
Pairings that work perfectly with P34 Refosco Lison-Pramaggiore
Original food and wine pairings with P34 Refosco Lison-Pramaggiore
The P34 Refosco Lison-Pramaggiore of Winery Tenuta Sant’Anna (S. Anna) matches generally quite well with dishes of beef, pasta or lamb such as recipes of cabri en colombo with creole sauce, lasagna calabrese or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Tenuta Sant’Anna (S. Anna)'s P34 Refosco Lison-Pramaggiore.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of P34 Refosco Lison-Pramaggiore from Winery Tenuta Sant’Anna (S. Anna) are 2013, 2011, 0, 2012
Informations about the Winery Tenuta Sant’Anna (S. Anna)
The Winery Tenuta Sant’Anna (S. Anna) is one of of the world's great estates. It offers 74 wines for sale in the of Lison-Pramaggiore to come and discover on site or to buy online.
The wine region of Lison-Pramaggiore
The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.














