Winery Tenuta RustìcaSparviero Terre Siciliane Nerello Mascalese
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Sparviero Terre Siciliane Nerello Mascalese from the Winery Tenuta Rustìca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sparviero Terre Siciliane Nerello Mascalese of Winery Tenuta Rustìca in the region of Sicile is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Sparviero Terre Siciliane Nerello Mascalese
Pairings that work perfectly with Sparviero Terre Siciliane Nerello Mascalese
Original food and wine pairings with Sparviero Terre Siciliane Nerello Mascalese
The Sparviero Terre Siciliane Nerello Mascalese of Winery Tenuta Rustìca matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn leaves, pipe rigate bolognese sauce or sauté of lamb.
Details and technical informations about Winery Tenuta Rustìca's Sparviero Terre Siciliane Nerello Mascalese.
Discover the grape variety: Nerello mascalese
A very old grape variety grown in Italy, more precisely in the north of Sicily on the slopes of Mount Etna and in Sardinia. Its origin would be Greek because it was reported in Greece in the 7th century B.C. It is the result of a natural intraspecific crossing between sangiovese or nielluccio and mantonico bianco. It should not be confused with nerello capuccio and pignatello nero. It should be noted that Nerello mascalese seems to be a grape variety adapted to altitude, as is the case in Sicily where it is planted at a rate of 6,000 and 9,000 vines per hectare. It is practically unknown in other wine-producing countries, which is certainly due to its late ripening.
Last vintages of this wine
The best vintages of Sparviero Terre Siciliane Nerello Mascalese from Winery Tenuta Rustìca are 2015
Informations about the Winery Tenuta Rustìca
The Winery Tenuta Rustìca is one of of the world's greatest estates. It offers 1 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
News related to this wine
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The word of the wine: Suave
Said of a fine and unctuous wine.