Winery Tenuta PisanoTakku Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Takku Cannonau di Sardegna from the Winery Tenuta Pisano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Takku Cannonau di Sardegna of Winery Tenuta Pisano in the region of Sardinia is a powerful.
Food and wine pairings with Takku Cannonau di Sardegna
Pairings that work perfectly with Takku Cannonau di Sardegna
Original food and wine pairings with Takku Cannonau di Sardegna
The Takku Cannonau di Sardegna of Winery Tenuta Pisano matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, saffron pasta with prawns or giouvetsi (greek dish).
Details and technical informations about Winery Tenuta Pisano's Takku Cannonau di Sardegna.
Discover the grape variety: Roublot
Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties being studied. Rare French white grape, once cultivated in the South-West.
Last vintages of this wine
The best vintages of Takku Cannonau di Sardegna from Winery Tenuta Pisano are 0
Informations about the Winery Tenuta Pisano
The Winery Tenuta Pisano is one of of the world's greatest estates. It offers 7 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
