Winery Tenuta Moriniello - La PieveIl Gobbo Nero Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Gobbo Nero Syrah from the Winery Tenuta Moriniello - La Pieve
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Gobbo Nero Syrah of Winery Tenuta Moriniello - La Pieve in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Il Gobbo Nero Syrah
Pairings that work perfectly with Il Gobbo Nero Syrah
Original food and wine pairings with Il Gobbo Nero Syrah
The Il Gobbo Nero Syrah of Winery Tenuta Moriniello - La Pieve matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail confit in red wine, roast lamb with thyme or veal head with vinaigrette.
Details and technical informations about Winery Tenuta Moriniello - La Pieve's Il Gobbo Nero Syrah.
Discover the grape variety: Claverie
Claverie blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Claverie blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Il Gobbo Nero Syrah from Winery Tenuta Moriniello - La Pieve are 2015, 2013, 0, 2011 and 2012.
Informations about the Winery Tenuta Moriniello - La Pieve
The Winery Tenuta Moriniello - La Pieve is one of of the world's greatest estates. It offers 9 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
