Winery Tenuta MareliRemagno
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Remagno from the Winery Tenuta Mareli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Remagno of Winery Tenuta Mareli in the region of Toscane is a .
Food and wine pairings with Remagno
Pairings that work perfectly with Remagno
Original food and wine pairings with Remagno
The Remagno of Winery Tenuta Mareli matches generally quite well with dishes of beef, lamb or veal such as recipes of tanjia, lamb delight with tomato and cinnamon or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Tenuta Mareli's Remagno.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Remagno from Winery Tenuta Mareli are 2015
Informations about the Winery Tenuta Mareli
The Winery Tenuta Mareli is one of of the world's greatest estates. It offers 4 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Stave
A slat of wood that makes up the barrel.