Winery Tenuta Il PalagioDieci Toscana Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dieci Toscana Rosso from the Winery Tenuta Il Palagio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dieci Toscana Rosso of Winery Tenuta Il Palagio in the region of Toscane is a powerful.
Wine flavors and olphactive analysis
On the nose the Dieci Toscana Rosso of Winery Tenuta Il Palagio in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Dieci Toscana Rosso
Pairings that work perfectly with Dieci Toscana Rosso
Original food and wine pairings with Dieci Toscana Rosso
The Dieci Toscana Rosso of Winery Tenuta Il Palagio matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed zucchini, lamb epigram in spicy sauce or escalope cordon bleu.
Details and technical informations about Winery Tenuta Il Palagio's Dieci Toscana Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Dieci Toscana Rosso from Winery Tenuta Il Palagio are 2016
Informations about the Winery Tenuta Il Palagio
The Winery Tenuta Il Palagio is one of of the world's greatest estates. It offers 15 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.