Winery Tenuta Fantona6 Terre Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the 6 Terre Prosecco from the Winery Tenuta Fantona
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the 6 Terre Prosecco of Winery Tenuta Fantona in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with 6 Terre Prosecco
Pairings that work perfectly with 6 Terre Prosecco
Original food and wine pairings with 6 Terre Prosecco
The 6 Terre Prosecco of Winery Tenuta Fantona matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with coconut cream, mushroom, bacon and gruyere quiche or smoked salmon and lemon cake.
Details and technical informations about Winery Tenuta Fantona's 6 Terre Prosecco.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Informations about the Winery Tenuta Fantona
The Winery Tenuta Fantona is one of of the world's greatest estates. It offers 5 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
